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ReFED

11-50 Employees Founded 2015 Non-profit Organizations

ReFED is a U.S.-based nonprofit working to catalyze the food system toward evidence-based action to stop wasting food. We cultivate and convene the food community, deliver actionable evidence and insights, and seed and accelerate solutions and levers. Our goal is a sustainable, resilient, and inclusive food system that makes the best use of the food we grow. To learn more about solutions to reduce food waste, visit us at www.refed.org.

Specialties: Food Waste, Food System, Climate Change, Sustainability, and Food Loss

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